WELCOME TO 3PM DESIGN

THE ART OF KITCHEN DESIGN & SUSTAINABILITY

Our Objective is simplifying this complex industry by providing the client with our expertise, experience, and the latest trends in foodservice equipment and technologies that will produce the profit to foodservice operators.

Smart design and layout of a commercial kitchen will result in a significant influence on the functionality, construction and operational costs. We work with architects, engineers and owners operators to provide solutions and to simplify the complexity within the food service industry. Careful planning and research are required in order to ensure cost efficiency and avoid cost overrun.

FOOD SERVICE CONSULTANTS – FEATURED PROJECT

Our Mission

With over 75 years combined experience in Food Service Design and Consulting, we build relationships by thriving to deliver design projects that are Functional, On Time, and Within Budget.

“It is an honor to highly recommend 3PM Design as a food service design consultant. I have had the pleasure of working closely with 3PM Design on the design of several new school food service facilities and four major remodel projects. All have been highly successful projects.”
Audeen Faller MA, R.D., Adams County 12 Five Star Schools

“I have had the pleasure of recommending and working with 3PM Design on Frankie & Johnnie’s  Pine Restaurant kitchen project.  I found 3PM Design to be nothing less than an admirable and an excellent project management company.”

Antonio Freda, AIA, Freda Design Associates, LTD

We were very please with a recent request for proposal document submitted by 3PM Design for our project in Center, Colorado.  Their response was far and away the most detailed when stacked up next to the pricing component.  We felt in the end it was the owner’s best interest to use 3PM Design for the kitchen.

Bob Rogers, Preconstruction Services, GE Johnson Construction Company

FATHER, INTO THY HAND I COMMIT MY SPIRIT